Multiple Vacancies in Sharjah Golf and Shooting Club

Pastry Chef

Qualification : Any Graduate/BSc./Diploma


Experience : Should have 4- 6 years experience in related field.

Baker

Qualification : Any Graduate/BSc.

Experience : Should have 4- 6 years experience in related field.

Demi Chef De Party

Qualification : BHM/Diploma/BSc.

Experience : Should have 4- 6 years experience in related field.

Waiter

Qualification : 10th


Experience : Should have 3- 6 years experience in related field.

Steward Supervisor

Qualification : Diploma/Any Graduate

Experience : Should have 4- 6 years experience in related field.

Steward

Qualification : Any Graduate


Experience : Should have 3- 6 years experience in related field.

Cold kitchen (Chef De Party, Kitchen Artist , Commis 2 , Commis 3)

Qualification : Any Graduate/BSc


Experience : Should have 4- 6 years experience in related field.

Local Kitchen (Chef De Party , Commis 3, Commis 2)

Qualification : Any Graduate/BSc


Experience : Should have 4- 6 years experience in related field.

Butchery Chef de Party

Qualification : Any Graduate/Diploma

Experience : Should have 4- 6 years experience in related field.

International Cook

Qualification : Any Graduate/Diploma


Experience : Should have 4- 6 years experience in related field.

Nationality : Indian

Email : rec9@asmacs.net

Note : Please give project No. SGS-1/15   in subject line while applying