Chef Pastry for Saudi Arabia

Bought raw materials to bake and decorate pastries
Prepared a wide variety of desserts and bread items
Ensured pastry equipment meets health and safety regulations
Ensured the right quality of ingredients and weighed ingredients

Minimum 10 years Experience , Excellent Knowledge in French Bakery and Deserts, worked in 5 Stars Hotels and lead Restaurant, excellent English Knowledge
Only Muslims 30-35 years old.
Recruiter Name:Saylee Kokate
Telephone:91-22-65155237